APPETIZERS

Fried Green Tomatoes with Lobster…..$14

Accompanied with Remoulade Sauce

Oysters Rockefeller – Half Dozen…..$12

Jumbo Prime Oysters

Fresh Spinach, Anisette, Parmesan Cheese, & Cream

Oysters Bienville…..$11

Jumbo Prime Oysters

Bacon, Crawfish & Parmesan cheese

Oyster Trio…..$15

Jumbo Prime Oysters

Rockefeller, Bienville & Raw, 3 each

Gulf Oysters on the Half Shell

Jumbo Prime Oysters

½ Dozen…..$8      Dozen…..$16

Crab Claws Fried or Sautéed with Pesto….Market Price

Jumbo Lump Crab Cakes…..Market Price

Accompanied with Spicy Aioli & Mango Salsa

Jumbo Shrimp Cocktail….$11

Accompanied with cocktail sauce

Appetizer Trio…..$13

Crab Cake,  Shrimp with Remoulade & Lobster Bisque

SOUPS

Seafood Gumbo

Cup…..$7      Bowl…..$9

She Crab Soup

Cup…..$7   Bowl…..$9

New England Lobster Bisque

Accompanied with Aged Sherry and Crème Fraiche

Cup…..$8      Bowl…. $11

SALADS

Side Salad

Included with Entrees

Champagne Vinaigrette, Gorgonzola Vinaigrette,

Blue Cheese, or  Ranch

Caesar Side Salad with entree…..add $4

Traditional Caesar Salad…..$7

Add Grilled Shrimp….. $7      Scallops…..$9     Chicken…..$3

D’olive Dinner Salad…..$5

Grape Tomatoes, Artichoke Hearts, Cucumbers, and Red Onion

PASTA

 Creole Fettuccine …..$21

Fresh fettuccine  Accompanied  with a

Crawfish Cream Sauce

Penne Pomodora Fresca.....$16

Penne Pasta with Fresh tomatoes, Asparagus and Mushrooms

Accompanied with Olive,Oil, Garlic & Fresh Basil

Add Grilled Shrimp….. $7      Scallops…..$9     Chicken…..$3

Veal Scaloppini….. $21

Accompanied with a light Veal-based Tomato Sauce with Peas & Mushrooms

Served with Angel Hair Pasta

FROM THE GULF AND RIVERS

Fried Jumbo Shrimp…..$19

Served with French Fries

Fried Oysters…..$18

Served with French Fries

Combination Platter…..$18

Shrimp & Oysters

Served with French Fries

Mediterranean Pan Seared Shrimp…..$18

Over Penne Pasta  with Hearty Country Tapenade

Grilled Halibut….. $24

Served with Asparagus Risotto

Accompanied with Bacon &  chive Crème Fraiche

Pan Roasted Grouper …..$23

Over Potato Hash with Crimini Mushrooms & Asparagus tips

In a Spicy Saffron Broth

Blackened Grouper…..$23

Served with Pan Roasted Potatoes & Grilled Asparagus

Add Crawfish Cream Sauce…..$4

Lemon Pepper Grilled Salmon…..$22

Accented with Dill & Lemon Slices

Served with Wilted Spinach & Grilled Asparagus

Cedar Plank Grilled Salmon…..$22

Glazed with Honey, Lemon & Dijon Mustard

Served with Pan Roasted Potatoes & Grilled Asparagus

Cedar Plank Sea Scallops…..$24

Marinated in Lemon Juice, Dill, & Pepper

Served with Toasted Pecan Rice Pilaf, Tempura Fried Asparagus

& Wilted Spinach

Grilled Swordfish Steak…..$23

Marinated in Rosemary flavored White wine,, Lemon & Garlic

Served with Sautéed Orzo & Garden Tomatoes

CHICKEN

Chicken Piccata…..$17

Pan Sautéed Chicken Breast with Olive Oil, Garlic, Capers & lemon

Served over Angel Hair Pasta

Feta and Spinach Stuffed Chicken Breast…..$21

Accompanied with Wood Fired Roasted Red Pepper Sauce

Served with Pan Roasted  Potatoes

Add Grilled Shrimp….. $7      Jumbo lump Crabmeat……$12

a la CARTE SIDES

All a la carte sides serve two

Willie Fries…..$5

Asparagus - Grilled or Steamed…..$8

Sautéed Spinach and Artichokes…..$6